Established in 1985 as one of the earliest wineries founded in Marlborough, Cloudy Bay attracted international acclaim for its first Sauvignon Blanc wines in the 1980s and was instrumental in establishing New Zealand's international reputation for white wine. It was like the first time you had Space Dust or finished a Sherbet Lemon and the boiled sweet took you off-guard – releasing a new, surprising rush of citrus as it dissolved in your mouth. Cloudy Bay vineyards are spread between two emblematic wine regions, full of climatic and geological diversities. To enable it follow Cloudy Bay wijnen koopt u online bij PerfecteWijn.nl vanaf € 24,95! this instructions. Named by Captain Cook in 1770 Cloudy Bay, in Marlborough's Wairau Valley, are famous for their Sauvignon and Chardonnay; but also produce sparkling Pelorus … Find who stocks this wine, and at what price. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, … Central Otago The world’s most southern wine Learn more. At the time, it was a near unthinkable place to set-up a vineyard. The winery is primarily noted for its Sauvignon Blanc wines, the first New Zealand wines to be exported in the 1980s, and still represent the majority of its production. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. [3] Wine writer George Taber recounts that Cloudy Bay is “what many people consider to be the world's best Sauvignon Blanc.”[4] In 2003, Hohnen sold his remaining shares of Cloudy Bay Vineyards to Veuve Clicquot, bringing the winery under the full ownership of multinational luxury goods firm LVMH Moët Hennessy Louis Vuitton. The 2016 season was one of the driest that the Marlborough region has experienced since the wine industry was established in the province. The wine ferments and ages in stainless steel except for 1 ... Stores and prices for 'Cloudy Bay Sauvignon Blanc, Marlborough' | tasting notes, market data, prices and … Cloudy Bay has 250 hectares over four estate vineyards, and long-term supply agreements with nine Wairau Valley growers. Cloudy Bay Vineyards is a winery based in the Marlborough wine region of New Zealand, with vineyards in both Marlborough and Central Otago. Discover our new wine Sauvignon Blanc 2020. Cloudy Bay vineyards are spread between two emblematic wine regions, full of climatic and geological diversities. Cloudy Bay Wines. Cloudy Bay Vineyards, established in 1985, is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia, David Hohnen. Cloudy Bay Vintage NV Type Sparkling Colour White Country New Zealand Region Marlborough Sweetness Dry Alcohol ... Top wine trends for 2021: countries, varieties and styles worth exploring. Cloudy Bay Pinot Noir is a balanced and lively Pinot Noir, richly fruited with complex savoury notes and a silky texture. The Cloudy Bay team is committed to producing ‘wines of region’ and strives to enhance the pure, bracing flavours and stunning vibrancy, naturally afforded by the climate and soils of Marlborough. [1] It was acquired by Champagne house Veuve Clicquot in 2003 and is now a LVMH brand.[2]. Learn more. The main varieties grown are sauvignon blanc, chardonnay and pinot noir with lesser quantities of gewurztraminer, riesling, and pinot gris. The winery was named after Cloudy Bay, the stretch of coast named by James Cook during his voyage to New Zealand in 1770. Wine by the winery Cloudy Bay at the best price in our online shop specialised in Spanish wines. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. "Founder of Cloudy Bay and Cape Mentelle Steps Down", https://en.wikipedia.org/w/index.php?title=Cloudy_Bay_Vineyards&oldid=960654017, Creative Commons Attribution-ShareAlike License, This page was last edited on 4 June 2020, at 04:43. 4.6 out of 5 stars 91. Een klassieker uit de nieuwe wereld. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. Cloudy Bay was established in 1985 by David Hohnen, a pioneer and visionary, who was convinced of New Zealand wines’ great potential. Cloudy Bay Sauvignon Blanc wijn online kopen? The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure, bracing flavors naturally afforded by the climate and soils of Marlborough. Innovation, meticulous attention to detail and regional expression are the guiding principles of Cloudy Bay. 2019 provided the ideal conditions to make the style of wine for which Cloudy Bay is famous - bright, vibrant, with an elegant balance of tropical and citrus characters. The Cloudy Bay winery buildings are located in Marlborough’s Wairau Valley, approximately 8 kilometres north-west of Blenheim. But Cloudy Bay's founder, David Hohnen, was convinced of its winemaking potential and invested in the best land of the area. Cloudy Bay Vineyards is a winery based in the Marlborough wine region of New Zealand, with vineyards in both Marlborough and Central Otago. Cloudy Bay Vineyards, established in 1985, is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia, David Hohnen. Cloudy Bay is synoniem voor s’werelds beste sauvignon blanc. Nose Te Wahi 2015 has lifted floral aromatics, hints of forest floor, graphite and five-spice characters on the nose. Showing 'Cloudy Bay' search results. We are delighted to launch our 2020 Sauvignon Blanc, which is the product of a most extraordinary year. The winery also produces Chardonnay, the “Pelorus” sparkling méthode traditionnelle and its “Te Wahi” Pinot Noir from Central Otago. The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure, bracing flavors naturally afforded by the climate and soils of Marlborough. De Cloudy Bay sauvignon blanc is inmiddels een levende legende en ieder jaar opnieuw een onweerstaanbare witte wijn. A vineyard tour hosted by a Cloudy Bay Ambassador ( Price per group from 1 to 4 ). Cloudy Bay Vineyards was established in 1985 with innovation, meticulous attention to detail, and regional expression being their guiding principles. Its signature sauvignon blanc and chardonnay, oak-fermented Te Koko, Te Wahi pinot noir and sparkling Pelorus are among the benchmark wines in the Marlborough and Central Otago regions. The winery was among the first five to be established in Marlborough, the country’s finest wine region, and is now highly regarded for the superlative quality and consistency of its wines. Cloudy is pleased to partner with Clos19 as our global ecommerce partner. Gratis bezorging (PostNL) bij besteding van … Nose Aromatically, the wine offers notes of ripe citrus, stone fruit and gentle, savoury spice. Cloudy Bay Pinot Noir expresses the three terroirs (one is a valley, one is rolling and one is elevated) with every vintage, “The Pinot is – like the Sauvignon Blanc – our vineyards in a bottle.” Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay Shed - in Central Otago, New Zealand, on Friday 27th July. Wine in Black score: 94 punten. Het is de Pionier van Nieuw Zeeland op het gebied van Sauvignon Blanc. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. Hij is de beroemdste witte wijn van Nieuw-Zeeland en de aanstichter van de wereldwijde rage die rondom sauvignon blanc aan de gang is. Cloudy Bay Sauvignon Blanc 75cl x 6 Bottles. Sauvignon made under the AMW banner must be 100% from Marlborough, be made from lower-yielding vines, and be made and bottled in New Zealand. Over 3.000 wines in the most complete catalogue. 15 Jan 2021 French wineries to get aid as new US tariffs bite. Cloudy Bay Wine Sauvignon Blanc 2019, 75cl. Sauvignon Blanc was the first wine to be produced, quickly becoming instrumental in gaining New Zealand Sauvignon Blanc a worldwide reputation for quality. Cellar doors are located at the winery in Marlborough and at Northburn Station in Central Otago. [2] In 2014 it acquired its own Central Otago vineyards, its first expansion outside of Marlborough, by purchasing the Northburn Station vineyards and cellar door.[5]. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Established in 1985, Cloudy Bay was one of the first five wineries in Marlborough. Cloudy Bay. It was acquired by Champagne house Veuve Clicquot in 2003 and is now a LVMH brand. Every wine lover of a certain age has their ‘Kennedy moment’ with Cloudy Bay – you can remember where you were in the late 1980s when that zingy Sauvignon Blanc first hit your palate. Learn more, The world’s most southern wine In 1985, Cloudy Bay was one of the first handful of wine makers to venture into Marlborough. Cloudy Bay Vineyards, established in 1985, is today a partnership between champagne house Veuve Clicquot Ponsardin and co-founder of Cape Mentelle Vineyards in Western Australia, David Hohnen. Marlborough The birth place of new age Learn more. Established in 1985 as one of the earliest wineries founded in Marlborough, Cloudy Bay attracted international acclaim for its first Sauvignon Blanc wines in the 1980s and was instrumental in establishing New Zealand's international reputation for white wine. Cloudy Bay has built a reputation for refined, elegant Sauvignon Blanc and this 2018, its 34th vintage reaffirms its outstanding quality. The birth place of new age JavaScript is disabled. The Cloudy Bay team is committed to producing 'wines of region' and strives to enhance the pure, bracing flavors naturally afforded by the climate and soils of Marlborough. 3.1 out of 5 stars 5. It may not display all features of this and other websites. The winery brought New Zealand Sauvignon Blanc to world-wide attention in the 1980s when its first vintages were reviewed by British wine writer Oz Clarke, who wrote that New Zealand Sauvignon Blanc is “arguably the best in the world”. Cloudy Bay winery was established in 1985 by David Hohnen, the founder of Margaret River winery Cape Mentelle Vineyards. The delivery is possible for California, Connecticut, Florida, Illinois, New Jersey and New York States. Cloudy Bay’s evocative distillation of the most extreme southerly and continental Pinot Noir terroir of Central Otago. A wine made with Sauvignon Blanc from vineyards in the Wairau Valley where harvest took place between the end of March and April. Cloudy Bay are foundation members of Appellation Marlborough Wine, an organisation designed to protect the integrity, autheticity and brand value of wines producsed in Marlborough. For its 35th vintage, Cloudy Bay Sauvignon Blanc celebrates in style with this elegant classic. Cloudy Bay has almost single-handedly put New Zealand wines on the map. [5] The “Te Koko” Sauvignon Blanc is a wild-ferment, barrel-aged version that contrasts with the fruit-driven unoaked style of the original. The Cloudy Bay team is committed to producing ‘wines of region’ and strives to enhance the pure, bracing flavours and stunning vibrancy naturally afforded by the climate and soils of Marlborough. New Vintage Release: Sauvignon Blanc 2020, Cloudy Bay Releases its Sauvignon Blanc 2018, Opening of The Cloudy Bay Shed in Central Otago. Cloudy Bay was established in 1985 by David Hohnen, having previously founded Margaret River’s Cape Mentelle in 1970. De wijnen die Cloudy Bay maakt in Nieuw Zeeland tonen het pure karakter en de intense fruitige smaken van het terroir en klimaat van Malborough. This is the wine that made Marlborough Sauvignon Blanc the drink of choice for entertaining. Cloudy Bay staat voor pure wijnen van absolute topkwaliteit.

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